If your after a traditional Greek food experience, than this is perfect for you.

Eat Like a Greek is designed to give your tastebuds a Greek gastronomic adventure.

Here in Greece we love food, wine & good company, when we eat, we eat as a community, all the food is placed in the middle of the table, & we enjoy eating slowly, dinking fast & to talk a lot.

We have prepared this feast to introduce you to your first steps to becoming Greek.

We start your meal with some traditional meze, while you sip on Raki from Crete, Chef Spiros will then start introducing dish by dish, your Greek feast.

Relax, enjoy, eat, drink, laugh & be Greek.

Eat Like A Greek, is a set menu, it is €50.oo per person & requires a minimum of 4 people.

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Salads

 

Greek Salad -    All local produce, Tomatoes, cucumber, onion, green pepper, olives &

                             the finest extra virgin olive oil from Chef Spiro's own olive grove in                                             Kalamata. 

 

 

 

Banzari Salad - Beetroot salad with garlic, white Balsamic & more of Chef Spiros's

                              olive oil.        

 

 

 

Mezze

Filo Feta - Feta cheese wrapped in filo pastry deep fried & topped with local honey &                               sesame seeds. 

 

 

Tzatziki -  Fresh Greek yogurt, cucumber, garlic & olive oil.

 

Olive selection - A rang of the best olives Greece has to offer, from Kalamata, Crete &                                        Delphi 

Loukaniko - Traditional sautéed sausage. 

Traditional Bread

 

 

 

Main

Mousaka - just like Yaya (Grandma) makes

 

Kefdethakia - meat balls, my Mom's secret recipe.

 

Fried potatoes with oregano 

 

 

After Dinner

Yogurt with home made preserved fruit